Chef Macía's Spanish-Korean Fusion at Meo
Vancouver News Today | 2 Min News | The Daily News Now! · The Daily News Now!
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Show Notes
Chef Macía Bagur Gomila, a Spanish culinary prodigy, transforms Meo, a popular North American cocktail bar, into a gastronomic gem. With a menu blending Spanish and Korean flavors, Gomilas innovative dishes, like his signature yukhoe tartare, elevate bar food to unforgettable heights.
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