California Leads Folic Acid Fortification in Corn Masa
Vancouver News Today | 2 Min News | The Daily News Now! · The Daily News Now!
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Show Notes
Fifteen years after losing her son, Andrea Lopez finds hope in Californias new law mandating folic acid in corn masa flour, aiming to reduce neural tube defects in Latino infants. Alabama and several other states are following suit, with major producers already fortifying their products. This small step could prevent many heartbroken families in the future.
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