Bootstrap Farmer Guide to Farming the Future Part VI Case Studies
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Show Notes
We look at how three farms are changing their local food economies through non-traditional farm business models.
LittleXLittle Farm's subscription and experience-based meal prep mix hyperlocal and international-inspired meals to an underserved clientele in rural North Carolina.
Ryan Pierce of Fresh Impact Farms is disrupting perceptions of price and craftsmanship of local specialty crops exclusively to high-end chefs in Washington DC.
Jeff Bednar is taking moon shots as his vision to bring the entire food culture of Dallas together.
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