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What to pour, where to dine: Mirafiore, Stellina, and Father’s Day picks

What to pour, where to dine: Mirafiore, Stellina, and Father’s Day picks

Unwined with Mandi Robertson · CJAD 800

June 14, 202538m 8s

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Show Notes

On todays show:

  • Mandi's wines of the week
  • Chef Jonathan Angello and manager Tony Moschello from Stellina in Old Montreal 
  • Stefano Quaglia from Mirafiore Wines
  • Cristina Iacono with a great recipe for Father’s Day