Episode 32
Try these types of coffee in Italy
Uncovering Authentic Italian Food · Robert Campana
July 8, 20247m 31s
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Show Notes
We explore the rich culture of Italian espresso and its various forms, from traditional preparations like Caffè con Panna and Marocchino to unique alternatives such as Caffè d’Orzo and Caffè al Ginseng, by highlighting the ritual of enjoying coffee at Italian bars. We also introduce refreshing summer options like Affogato, Caffè Shakerato, and Caffè Leccese.