425a Jamón; Scandinavian Cuisine; A Tavola in Italy; 'Life from Scratch'
November 25, 201752m 0s
Audio is streamed directly from the publisher (podtrac.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Hear what makes Spain's jamon the best ham in the world, then learn about the traditional comfort foods of Scandinavia, and the after-dinner customs that keep Italians lingering at restaurant tables. And find out why a Tulsa mom embarked on a four-year project to prepare meals from every country in the world.
For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.Topics
NPRpublic radioRick Stevestraveleurope