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Show Notes
Italians have always believed in eating locally and in season. Italian food expert Fred Plotkin joins us on this week's Travel with Rick Steves to help us travel with an informed palate to savor the variety of regional Italian cuisine specialties. We'll learn where to look for great Italian food on a budget, and some of the local traditions Italians have for what and when they eat and drink.
Join us for a gastronomic pilgrimage with the author of "Italy for the Gourmet Traveler" on the next Travel with Rick Steves.
For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.
Topics
NPRpublic radioRick Stevestraveleurope