Season 1 · Episode 45
HOW 2 TUESDAY #22 - How To Cook Snapper On A Half Shell
How To Cook Snapper On A Half Shell
Tom Rowland Podcast · Tom Rowland
December 11, 20186m 50s
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Show Notes
1. one stick butter
2. one large onion, chopped
3. two cups Italian salad dressing
4. one tsp. garlic powder
5. three tsp. worchestershire
6. one tsp. Tabasco or Tiger Sauce
7. one tsp. Tony’s Cajun seasoning
8. six pieces filleted redfish with skin on one side
9. one cup bread crumbs containing imported romano cheese (any seasoned bread crumbs will work if you can’t find this type)
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