Barmbracks and their history: Baker Tony Kane and Historian Regina Sexton
Regina Sexton, UCC Food Historian and Tony Kane, Member of the Irish Bakery Association & Bakery Specialist at Odlums
Today with Claire Byrne · RTÉ Radio 1
October 21, 202513m 11s
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Show Notes
Regina Sexton, UCC Food Historian and Tony Kane, Member of the Irish Bakery Association & Bakery Specialist at Odlums