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The Delia Smith Backlash
Episode 196

The Delia Smith Backlash

<p>TV chef Delia Smith built a stellar career on the success spawned from her first book, ‘How To Cheat At Cooking’ in 1971. So, when she published a reboot on 15th February, 2008, it seemed a shoo-in to sell bucketloads (which it did) - but not, perhaps, attract controversy (which it REALLY did).</p><br><p>By seemingly encouraging the chattering classes to buy ready-mixed and frozen food, she was accused of having betrayed her audience of foodies. And that was BEFORE she turned up on telly pouring tinned mince into a Shepherd’s Pie…</p><br><p>In this episode, Arion, Rebecca and Olly test out Delia’s ‘cheat’ Moroccan chicken; unpick whether the backlash was classist in nature; and reveal just how much culinary ‘cheating’ has changed since the first book in the ‘70s… </p><br><p><strong>Further Reading:</strong></p><p>• ‘The demonising of St Delia: How her cheat recipes provoked an extraordinary backlash’ (Mail Online, 2008): <a href="https://www.dailymail.co.uk/femail/article-533565/The-demonising-St-Delia-How-cheat-recipes-provoked-extraordinary-backlash.html" rel="noopener noreferrer" target="_blank">https://www.dailymail.co.uk/femail/article-533565/The-demonising-St-Delia-How-cheat-recipes-provoked-extraordinary-backlash.html</a></p><p>• ‘Happy 80th birthday, Delia Smith! 10 lessons she has taught us – from eggs to lemon zesters’ (The Guardian, 2021): <a href="https://www.theguardian.com/food/2021/jun/18/happy-80th-birthday-delia-smith-10-lessons-she-has-taught-us-from-eggs-to-lemon-zesters" rel="noopener noreferrer" target="_blank">https://www.theguardian.com/food/2021/jun/18/happy-80th-birthday-delia-smith-10-lessons-she-has-taught-us-from-eggs-to-lemon-zesters</a></p><p>• ‘Delia’s How To Cheat: Shepherd’s Pie’ (BBC, 2008): <a href="https://www.youtube.com/watch?v=bIoeEJTPpQA" rel="noopener noreferrer" target="_blank">https://www.youtube.com/watch?v=bIoeEJTPpQA</a></p><br><p><strong>For bonus material and to support the show, visit</strong><a href="https://create.acast.com/episodes/ca1f94a1-0921-446a-ae00-4d4bfd2ba3ef/Patreon.com/Retrospectors" rel="noopener noreferrer" target="_blank"><strong> </strong></a><a href="http://patreon.com/Retrospectors" rel="noopener noreferrer" target="_blank"><strong>Patreon.com/Retrospectors</strong></a></p><p><strong>We'll be back tomorrow! Follow us wherever you get your podcasts:</strong><a href="https://create.acast.com/episodes/ca1f94a1-0921-446a-ae00-4d4bfd2ba3ef/podfollow.com/Retrospectors" rel="noopener noreferrer" target="_blank"><strong> </strong></a><a href="http://podfollow.com/Retrospectors" rel="noopener noreferrer" target="_blank"><strong>podfollow.com/Retrospectors</strong></a></p><br><p><em>The Retrospectors are Olly Mann, Rebecca Messina & Arion McNicoll, with Matt Hill.</em></p><p><em>Theme Music: Pass The Peas. Announcer: Bob Ravelli. Graphic Design: Terry Saunders. Edit Producer: Emma Corsham.</em></p><p><em>Copyright: Rethink Audio / Olly Mann 2021.</em></p><br><p><em>#2000s #Food #Person TV #Funny #UK</em></p><br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>

Today In History with The Retrospectors

February 15, 202211m 54s

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Show Notes

TV chef Delia Smith built a stellar career on the success spawned from her first book, ‘How To Cheat At Cooking’ in 1971. So, when she published a reboot on 15th February, 2008, it seemed a shoo-in to sell bucketloads (which it did) - but not, perhaps, attract controversy (which it REALLY did).


By seemingly encouraging the chattering classes to buy ready-mixed and frozen food, she was accused of having betrayed her audience of foodies. And that was BEFORE she turned up on telly pouring tinned mince into a Shepherd’s Pie…


In this episode, Arion, Rebecca and Olly test out Delia’s ‘cheat’ Moroccan chicken; unpick whether the backlash was classist in nature; and reveal just how much culinary ‘cheating’ has changed since the first book in the ‘70s… 


Further Reading:

• ‘The demonising of St Delia: How her cheat recipes provoked an extraordinary backlash’ (Mail Online, 2008): https://www.dailymail.co.uk/femail/article-533565/The-demonising-St-Delia-How-cheat-recipes-provoked-extraordinary-backlash.html

• ‘Happy 80th birthday, Delia Smith! 10 lessons she has taught us – from eggs to lemon zesters’ (The Guardian, 2021): https://www.theguardian.com/food/2021/jun/18/happy-80th-birthday-delia-smith-10-lessons-she-has-taught-us-from-eggs-to-lemon-zesters

• ‘Delia’s How To Cheat: Shepherd’s Pie’ (BBC, 2008): https://www.youtube.com/watch?v=bIoeEJTPpQA


For bonus material and to support the show, visit Patreon.com/Retrospectors

We'll be back tomorrow! Follow us wherever you get your podcasts: podfollow.com/Retrospectors


The Retrospectors are Olly Mann, Rebecca Messina & Arion McNicoll, with Matt Hill.

Theme Music: Pass The Peas. Announcer: Bob Ravelli. Graphic Design: Terry Saunders. Edit Producer: Emma Corsham.

Copyright: Rethink Audio / Olly Mann 2021.


#2000s #Food #Person TV #Funny #UK


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