Season 1 · Episode 53
Tiger Football Meals: you call it food, we call it fuel
Tigers Tailgates and Friends · Brian Garner
August 26, 202547m 20s
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Show Notes
We bring you part 1 with Culinary Performance Services Chef Wade Dixon, who will take you through fueling up the Tiger football team. You’ll learn tricks of the trade, preparation and how the stuff comes together to bring great meals to the players during fall camp. Stay with us next week for part 2 with another chef who’ll share more of what they do.