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235: Green algae and fatty acids
Episode 235

235: Green algae and fatty acids

This Week in Microbiology · Vincent Racaniello, Elio Schaechter, Michael Schmidt, Michele Swanso

February 5, 20211h 4m

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Show Notes

In this episode, how DNA of giant viruses has contributed extensively to the genome of green algae, and inhibition of E. coli virulence by a metabolic product of arachidonic acid in the intestinal epithelium.

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Music used on TWiM is composed and performed by Ronald Jenkees and used with permission.

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