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345: Pizza Week with Mya Anitai of Franny's
Episode 345

345: Pizza Week with Mya Anitai of Franny's

Pizza Week continues! Franny’s is a world-class pizzeria and restaurant located at the northern tip of the Jersey Shore in Highlands, New Jersey. When the shop’s chef and owner, Mya Anitai, left a successful restaurant career in Richmond, Virginia (Mamma Zu, Dinamo) to move to New Jersey, she didn’t know exactly what to expect. What she built over the past few years is pretty extraordinary. The best grandma slice in Jersey? Some would say. In this episode, Mya shares her journey and the pizza style that has earned her the attention of many in and around the New York metro area. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you. MORE FROM MYA ANITAI:A Conversation with Mya Anitai [Pizza Today]Franny’s Off the Beach [TikTok]

This Is TASTE · Aliza Abarbanel & Matt Rodbard

January 24, 202432m 16sExplicit

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Show Notes

Pizza Week continues! Franny’s is a world-class pizzeria and restaurant located at the northern tip of the Jersey Shore in Highlands, New Jersey. When the shop’s chef and owner, Mya Anitai, left a successful restaurant career in Richmond, Virginia (Mamma Zu, Dinamo) to move to New Jersey, she didn’t know exactly what to expect. What she built over the past few years is pretty extraordinary. The best grandma slice in Jersey? Some would say. In this episode, Mya shares her journey and the pizza style that has earned her the attention of many in and around the New York metro area.

Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you. 

MORE FROM MYA ANITAI:

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