333: Klancy Miller
Klancy Miller is the author of For the Culture: Phenomenal Black Women and Femmes in Food, a fantastic new anthology pairing recipes and reflections that began as a magazine with the same name. Klancy is also a trained pastry chef, a recipe developer, and the author of Cooking Solo: The Fun of Cooking for Yourself. We’ve long admired Klancy’s work, and it’s a thrill to have her on the show to talk about creating the book she wished she had access to when coming up in the industry, her love of Paris, and much more. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you MORE FROM KLANCY MILLER:A Juneteenth Menu from Chef Klancy Miller [Vogue]Klancy Miller's Favorite NYC Spots Run By Black Women [The Infatuation]
This Is TASTE · Aliza Abarbanel & Matt Rodbard
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Show Notes
Klancy Miller is the author of For the Culture: Phenomenal Black Women and Femmes in Food, a fantastic new anthology pairing recipes and reflections that began as a magazine with the same name. Klancy is also a trained pastry chef, a recipe developer, and the author of Cooking Solo: The Fun of Cooking for Yourself. We’ve long admired Klancy’s work, and it’s a thrill to have her on the show to talk about creating the book she wished she had access to when coming up in the industry, her love of Paris, and much more.
Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you
MORE FROM KLANCY MILLER:
- A Juneteenth Menu from Chef Klancy Miller [Vogue]
- Klancy Miller's Favorite NYC Spots Run By Black Women [The Infatuation]
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