152: Hannah Ziskin
If you’ve checked out Instagram lately, chances are you’ve spotted one of Hannah Ziskin’s slab cakes, princess cakes, and fruit custard tarts making the algorithm rounds. Hannah is the co-owner and pastry chef at Echo Park’s Quarter Sheets Pizza in Los Angeles. She runs Quarter Sheets with her partner, Aaron Lindell, and on this episode, we talk about the unlikely marriage of pan pizza and sheet cake. We also find out what it’s like running one of LA’s buzziest restaurants, and how she gets it all done with such a tiny staff. We really loved getting to know Hannah on this fun episode. More from Hannah Ziskin:Pastry Chef Hannah Ziskin Seasons Her Sweets Like Salads [TASTE]How LA cake virtuosos learned to thrive on Instagram [LA Times]House of Gluten [IG]
This Is TASTE · Aliza Abarbanel & Matt Rodbard
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Show Notes
If you’ve checked out Instagram lately, chances are you’ve spotted one of Hannah Ziskin’s slab cakes, princess cakes, and fruit custard tarts making the algorithm rounds. Hannah is the co-owner and pastry chef at Echo Park’s Quarter Sheets Pizza in Los Angeles. She runs Quarter Sheets with her partner, Aaron Lindell, and on this episode, we talk about the unlikely marriage of pan pizza and sheet cake. We also find out what it’s like running one of LA’s buzziest restaurants, and how she gets it all done with such a tiny staff. We really loved getting to know Hannah on this fun episode.
More from Hannah Ziskin:
- Pastry Chef Hannah Ziskin Seasons Her Sweets Like Salads [TASTE]
- How LA cake virtuosos learned to thrive on Instagram [LA Times]
- House of Gluten [IG]
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