
Episode 106
106: How to Make Pyaaz Waale Karele ki Sabzi
In this episode of the tastes of india podcast we will show you a simple and tasty recipe with bitter gourd (Karela). We use a lot of onion in it and are hence calling it pyaaz waale karele ki sabzi.
The Tastes of India Podcast- Indian Recipe Podcast · Puja Darshan
April 2, 201913m 16s
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Show Notes
In this episode of the tastes of india podcast we will show you a simple and tasty recipe with bitter gourd (Karela). We use a lot of onion in it and are hence calling it pyaaz waale karele ki sabzi.
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