Vegan Soul Kitchen
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
April 17, 201051m 59s
Audio is streamed directly from the publisher (pdrl.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
This week it's Bryant Terry, author of Vegan Soul Kitchen, Jane and Michael Stern are at M & M Cigar Store in Butte, MT, Michael Ruhlman explains the culinary codes behind every successful recipe. He is the author of Ratio: The Simple Codes Behind the Craft of Everyday Cooking, and we hear a story of grieving and revival at the farmer's market with Suzanne Pirret, author of The Pleasure is All Mine.
Broadcast dates for this episode:
- May 2, 2009 (originally aired)
- April 17, 2010 (rebroadcast)