The Ape and the Sushi Master
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
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Show Notes
It's a real variety show this week with controversies over apes with Dr. Frans de Waal, one of the world's leading primatologists and author of The Ape and the Sushi Master. Dr. de Waal theorizes that apes are more like us than we think, and it's demonstrated in how they deal with food.
Jane and Michael Stern are eating breakfast old-California style at the Ramona Café. The outrageous Joe Queenan, author of Balsamic Dreams, tells a tale of yuppies, rat hunting, and balsamic vinegar. Jewish-food authority Matthew Goodman reports on Toronto Blueberry Buns, gadget guru Dorie Greenspan evaluates salad spinners, and Lynne has a recipe forGreek Parsley Potatoes.
Broadcast dates for this episode:
- August 18, 2001 (originally aired)
- July 27, 2002 (rebroadcast)