Irish Cuisine
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
January 30, 201052m 0s
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Show Notes
We're looking at the country cooking of Ireland with award-winning writer Colman Andrews. And this week, the Sterns are introducing us to the cousin of the Po'Boy in New Orleans.
Broadcast dates for this episode:
- January 30, 2010