Cuban Christmas
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
December 25, 201052m 22s
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Show Notes
Chef Douglas Rodriguez joins us with a Cuban take on the Christmas feast. The legendary Paula Wolfert joins us with her book Mediterranean Clay Pot Cooking. And we have a tale of a childhood gingerbread house gone mad from Augusten Burroughs, author of You'd Better Not Cry: Stories for Christmas. Emeril Lagasse brings us holiday recipes inspired by his mother.
Broadcast dates for this episode:
- December 18, 2009 (originally aired)
- December 25, 2010 (rebroadcast)