e.90: Our Agricultural Heritage is At Risk
The Ruminant: Audio Candy for Farmers, Gardeners and Food Lovers · Jordan Marr
February 2, 201728m 50s
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Show Notes
First, my conversation with Simran Sethi on her book Bread Wine Chocolate: The Slow Loss of Foods We Love, which describes the increasing threat to the biodiversity within our food system, and how a better appreciation for the diversity of flavour that's all around us could help reverse the problem.
Then: I review two great tools for market gardeners made by Two Bad Cats