e76: Winter bale-grazing, biodegradable mulch research, amending poor soil
The Ruminant: Audio Candy for Farmers, Gardeners and Food Lovers · Jordan Marr
March 19, 201644m 59s
Audio is streamed directly from the publisher (podcasts.captivate.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
This episode we're back to the practical aspects of farming. I speak with:
Blake Hall of Prairie Gold Meats about his Winter bale-grazing program.
PhD Candidate Shuresh Ghimire of Washington State University about his research on biodegradable mulches for field crops.
Market Gardener Matt Coffay of Second Spring Market Garden about the value of regular soil testing and how he dealt with some really, really poor soil he leased.