e.38: Carol Miles on Commercial Dry Bean Production on Small-Scale Farms
The Ruminant: Audio Candy for Farmers, Gardeners and Food Lovers · Jordan Marr
February 25, 201537m 15s
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Show Notes
Are niche market dry beans a good bet for your small-scale farm? This episode, WSU Farming Extension Specialist Carol Miles returns to the podcast to talk about her vast knowledge of organic dry bean production, which has been a regular focus of her research. We discuss scale-appropriate tools, the best varieties to grow, and other considerations.