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Sorbet Right Away

Sorbet Right Away

The Kitchen Counter - Home Cooking Tips and Inspiration · Roger Anderson

July 5, 201525m 47s

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Show Notes

It's hot. Too hot to cook! So let's go cold and talk about the easiest of the elegant frozen desserts...sorbet! I also answer some listener questions too!

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/35

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