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Let's Cook: Colcannon

Let's Cook: Colcannon

The Kitchen Counter - Home Cooking Tips and Inspiration · Roger Anderson

March 9, 202028m 44s

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Show Notes

Today we are tackling a traditional Irish peasant dish, colcannon. At its most simple this dish is made with potatoes, cream, butter, and cabbage or kale. We are adding in some garlic and leeks to round out the savory flavor. If you can make mashed potatoes and cook down vegetables in a saute pan you can master this dish.

For complete show notes on this episode, visit http://kitchencounterpodcast.com/153

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