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Tech-Driven Hospitality: Amir Hudda on the Evolution of Food Service
Episode 73

Tech-Driven Hospitality: Amir Hudda on the Evolution of Food Service

The Hospitality Hangout | Restaurant Industry Trends & Hospitality Leaders

May 27, 202524m 35s

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Show Notes

What happens when cutting-edge tech meets old-school hospitality? In this episode, we sit down with Amir Hudda, CEO of Qu, to unpack the evolution of restaurant management in a rapidly changing world. From emerging brands to enterprise breakthroughs, Amir shares candid insights on the tech reshaping food service, the trends that matter, and how to future-proof your operation. Whether you're a founder, operator, or just obsessed with the business of hospitality, this one's packed with gold.

Get ready for stories, strategy, and a behind-the-scenes look at the future of food from one of the industry's most innovative minds.

Episode Credits:

  • Sponsored by: DirecTV
  • Produced by: Branded Hospitality Media
  • Hosted by: Michael Schatzberg, Jimmy Frischling
  • Producer: Julie Zucker
  • Creative Director: Adam Levine
  • Show Runner: Drewe Raimi
  • Post Production: Three Cheers Creative 

www.thehospitalityhangout.com


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Topics

amir huddaenterprise restaurant brandsrestaurant management toolsrestaurant techfoodservice innovationrestaurant pos systemshospitality hangoutfood tech ceoguest experience technologyqu postech in hospitalityrestaurant leadershiphospitality podcastrestaurant business podcastfuture of restaurants