Creating Virtual Restaurant Concepts | Season 2, Vol. 8: Ordermark
In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” sit down with Alex Canter, the chief executive officer of Ordermark and Nextbite, to explore the rise of virtual restaurant concepts in the industry.Where Ordermark helps brick-and-mortar stores make the transition to digital, Nextbite focuses on an altogether different type of clientele: virtual restaurant concepts.This syndicated content is brought to you by Branded Strategic Hospitality.
The Hospitality Hangout | Restaurant Industry Trends & Hospitality Leaders · The Hospitality Hangout by Branded Hospitality Ventures
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Show Notes
In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” sit down with Alex Canter, the chief executive officer of Ordermark and Nextbite, to explore the rise of virtual restaurant concepts in the industry.
Where Ordermark helps brick-and-mortar stores make the transition to digital, Nextbite focuses on an altogether different type of clientele: virtual restaurant concepts.
This syndicated content is brought to you by Branded Strategic Hospitality.
Episode Credits:
- Sponsored by: DirecTV
- Produced by: Branded Hospitality Media
- Hosted by: Michael Schatzberg, Jimmy Frischling
- Producer: Julie Zucker
- Creative Director: Adam Levine
- Show Runner: Drewe Raimi
- Post Production: Three Cheers Creative
www.thehospitalityhangout.com
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