311-Dried Porcini Mushroom And Lentil Soup w Fresh Thyme
The Harvest Eating Podcast · keith snow
September 24, 201539m 15s
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Show Notes
Today we discuss making a fabulous soup that is full flavored and features dried porcini mushrooms, le puy lentils and fresh thyme. This Simple soup takes about 45 minutes and uses simple ingredients yet yields a mushroom flavor that is unmatched. The French lentils are so tender and filling, perfect for a cool evening.