Show overview
The Grill Room has been publishing since 2024, and across the 2 years since has built a catalogue of 206 episodes, alongside 6 trailers or bonus episodes. That works out to roughly 170 hours of audio in total. Releases follow a several-times-a-week cadence.
Episodes typically run thirty-five to sixty minutes — most land between 41 min and 58 min — though episode length varies meaningfully from one episode to the next. None of the episodes are flagged explicit by the publisher. It is catalogued as a EN-language News show.
The show is actively publishing — the most recent episode landed 4 days ago, with 78 episodes already out so far this year. The busiest year was 2025, with 108 episodes published. Published by Audacy | Puck.
From the publisher
Finally, a media podcast about what’s actually happening in the media—not the over-sanitized, legal-and-standards-approved version you read online. Every Tuesday and Friday, join Dylan Byers, Puck’s veteran media reporter, and Julia Alexander, a longtime media analyst, as they sit down with TV personalities, moguls, political pundits and industry executives for raw, honest, sometimes salacious conversations about the business of media and its biggest egos. “The Grill Room,” an homage to the exclusive dining room within The Four Seasons where a generation of media executives consummated deals and traded gossip, is produced in partnership with Audacy Podcasts. The Grill Room is an extension of In the Room, Dylan’s private email for Puck, where he chronicles the intrigue and inside stories behind what’s really going on in the media industry—from the board room to the newsroom to the green room and everything in between. Subscribe here: https://puck.news/dylanbyers