Slow Food Santa Fe Edition - February 2026
2/7/2026 Slow Food Santa Fe Edition
February 7, 202629m 0s
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Show Notes
Lissa Johnson and Nina Rosenberg interview Chef and Owner Graham Dodds of NOSA Restaurant near Ojo Caliente. While much of this interview originally aired in June 2023 we've updated it in honor of Graham's nomination for the 2026 James Beard Best Chef of the Southwest Award.