Fish Farming
Sheila Dillon on the huge rise in farmed fish and the people trying to make it sustainable
The Food Programme · BBC Radio 4
May 19, 201427m 26s
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Show Notes
Fields of Fish - The huge rise in farmed fish and the people trying to make it sustainable. The world is now producing more farmed fish than farmed beef. Sheila Dillon discovers how fish farming works and hears concerns about its impact on the environment and fish welfare.
Presented by Sheila Dillon and produced in Bristol by Emma Weatherill.