Angus calf five-point sustainable production plan - from Croke Park to the Ploughing
The Environment Edge · Teagasc.ie
May 22, 202317m 33s
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Show Notes
In the quest for more sustainable beef production, four students from the Mercy Secondary School Kilbeggan, Westmeath have developed a five-point sustainable farm plan in combination with rearing Angus animals.
Trása & Sinéad Bracken, Chloe McDermott and Mary Colton join us to discuss their project which has made it all the way to the final of the Certified Irish Angus Schools Competition.
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Topics
farmingsustainabilityenvironment