Season 2 · Episode 11
A "one for one" model delivering nutritious hot lunches for schoolchildren, with Wawira Njiru
The East Africa Business Podcast: African Start ups | Investing | Entrepreneurship | Interviews · samfloy
April 5, 201836m 45s
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Show Notes
Most people have somewhat underwhelming memories of school lunches.
Bland, uninteresting food which likely compelled you to go off at break time to the local shop and eat sugary doughnuts, a chocolate bar and a bag crisps. Or chips, for our American listeners.
This dynamic is somewhat similar in the Ruira county of Kenya, just outside the capital Nairobi.
The difference though, is that the option of meals at school is non-existant.