Episode 3
Episode 3: Simmons Pet Food
Today, I’m joined by Rick Stoller of Simmons Food, one of North America’s largest producers of poultry, pet, and animal nutrition products. Family-owned since 1949 and based in Arkansas, Simmons employs over 7,000 team members. Rick’s primary focus is pro
The Drip by AQUALAB · Zachary Cartwright, Ph.D.
August 24, 202020m 42s
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Show Notes
Today, I’m joined by Rick Stoller of Simmons Food, one of North America’s largest producers of poultry, pet, and animal nutrition products. Family-owned since 1949 and based in Arkansas, Simmons employs over 7,000 team members. Rick’s primary focus is process improvement in dry end treats. Let’s listen to his thoughts on Water In Food.
Topics
food sciencewater in foodfood productionmoisturemoneywater activitypet food