Episode 37
A Crowd-Sourced Meal With Casey Elsass
The co-writer of 20+ cookbooks has lots of advice—and great dishes to share.
The Dinner Plan · Maggie Hoffman
May 19, 202554m 51s
Audio is streamed directly from the publisher (sphinx.acast.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
To get Casey's pickled potato salad and caesar salad recipes, head to TheDinnerPlan.Substack.com. On this episode of The Dinner Plan, host Maggie Hoffman talks to Casey Elsass, whose new book, What Can I Bring?, shares recipes for dips, salads, sides, drinks, and sweets that are ideal for toting along to a barbecue, picnic, or dinner party.
Hosted on Acast. See acast.com/privacy for more information.