Is this Chicago’s happiest happy hour?
On this week's episode, David Manilow talks about an eye-opening experience during a festive downtown solo happy hour crawl. Then, from the Crain's newsroom, Ally Marotti reports on the business of beer and what craft brewers want most from Illinois lawmakers. She also shares the story of a downstate micro-brewery that forages on their own property for ingredients. Plus, Manilow talks with attorney David Silver, who has been the gold standard when it comes to launching some of the hottest partnerships in dining. Silver also discusses the big role investors play in the restaurant business and much more.
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