European Medieval Cuisine and Food Part 4- The Culinary Legacy of Constantinople
The food markets of Byzantium and the cookbooks of the Eastern Roman Empire and beyond!
The Delicious Legacy · Thomas Ntinas
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Show Notes
Hello!
Brand new episode is out!
Part 4 of our Medieval European Cuisine tour!
How did Byzantium played a role to create the first ever French cookbook? Who was Anthimus? And what foods did the Frankish kings ate?
And how we could leave out the legendary empire of Byzantium and its influential court, palace life, writers, doctors and physicians who went to establish trends across the medieval Mediterranean and European world with their food habits. And how in turned they were influenced by outside factors and the spice trade from Arab merchants.
Enjoy the latest archeaogastronomical adventure here!
With music from the immense Pavlos Kapralos and Miltos Boumis!
The Delicious Legacy
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