Squeak of Origin: Quebec says cheese curds must be protected
The Conseil des Industriels laitiers du Québec is seeking a protected geographical indication for poutine cheese. We talk to Gilles Jourdenais, the owner of La Fromagerie Atwater in Montreal about what makes cheese curds part of Quebecois culture and what it would mean if the squeaky cheese got a geographical designation.
The Current · CBC
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Show Notes
The Conseil des Industriels laitiers du Québec is seeking a protected geographical indication for poutine cheese. We talk to Gilles Jourdenais, the owner of La Fromagerie Atwater in Montreal about what makes cheese curds part of Quebecois culture and what it would mean if the squeaky cheese got a geographical designation.