Episode 478
New Mexico Chile, Corn and Cheddar Pudding
The Culinary Institute of America
July 17, 20231m 32s
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Show Notes
This New Mexico Chile, Sweet Potato, Charred Corn and Smoked Cheddar Pudding has a wonderfully rich, creamy, and custardy texture with delicious southwest flavors. This video was produced by The Culinary Institute of America as an industry service to the New Mexico Department of Agriculture.
Get the New Mexico Chile, Corn and Cheddar Pudding recipe here!