PLAY PODCASTS
American Lamb and Sustainability
Episode 535

American Lamb and Sustainability

The Culinary Institute of America

June 1, 20236m 37s

Audio is streamed directly from the publisher (mcdn.podbean.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.

Show Notes

American sheep ranchers and their livestock are the unlikely heroes fighting climate change. Learn from American sheep producers how properly grazing these ruminants provides a holistic approach to land management, fights wildfires, and is a natural alternative to herbicides and pesticides in vineyard and orchard production.

Find recipes and learn more about American Lamb at https://www.ciaprochef.com/americanlamb/