Season 8 · Episode 3
Season 8: Week 3 – Savoury Week
The Cooling Rack: a podcast about The Great Canadian Baking Show
October 28, 202446m 37s
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Show Notes
It’s Savoury Week in the Baking Show Tent, but we’ve got a sweet episode for you! Join Michael and James as they breakdown all the bakes of the week (Michael may be extra hungry) and end up discussing slang.
Signature – Samosas (0:00)
Technical – Korean Cream Cheese Garlic Buns (13:50)
Showstopper – Wellingtons (28:15)