
Five restaurants to try this Women's History Month
It's Women's History Month. It's also the final days of Dine Out Boston, a two-week event that highlights local restaurants, and encourages people to explore the city’s dining scene.
The Common · WBUR
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Show Notes
It's Women's History Month. It's also the final days of Dine Out Boston, a two-week event that highlights local restaurants, and encourages people to explore the city’s dining scene.
Editor of Eater Boston, Erika Adams join The Common to walk us through five must-try, women-owned restaurants in Boston and Cambridge, some of which are participating in Dine Out Boston, and for a conversation about the importance of supporting women-owned eateries.
Erika's Five-to-try:
Trade: Downtown Boston, owned by Jody Adams Suya Joint: Roxbury, owned by Cecelia Lizotte Pagu: Cambridge, owned by Tracy Chang Shanti: Dorchester, Roslindale, Cambridge, co-owned by Rokeya Chowdhury Urban Hearth: Cambridge, owned by Erin Miller
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