Episode 189
189 - How to Bake a Perfect Pie from Scratch
Q&A with Taartwork founder
The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks · Macmillan Holdings, LLC
March 6, 201811m 5s
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Show Notes
Taartwork Pies, Brittany Bennett’s Brooklyn-based bakery, was inspired by her Oma's old recipe. Now, Brittany is reinventing pies for the next generation with her new book, The Taartwork Pies Cookbook: Grandmother's Recipe, Granddaughter's Remix.
Read the transcript at https://www.quickanddirtytips.com/house-home/food/how-to-bake-a-perfect-pie-from-scratch
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Read the transcript at https://www.quickanddirtytips.com/house-home/food/how-to-bake-a-perfect-pie-from-scratch
Check out all the Quick and Dirty Tips shows:
www.quickanddirtytips.com/podcasts
FOLLOW CLEVER COOKSTR
Facebook: https://www.facebook.com/CookstrCooks
Twitter: https://twitter.com/cookstr
Pinterest: https://www.pinterest.com/cookstr/
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