Episode 183
183 - How the French Influenced American Cuisine
The story of six writer-adventurer Americans in Paris.
The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks · Macmillan Holdings, LLC
January 23, 201815m 35s
Audio is streamed directly from the publisher (sphinx.acast.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
In The Gourmands’ Way, Justin Spring tells the story of six American writer-adventurers discovering food culture in Paris.
Read the transcript at http://www.quickanddirtytips.com/house-home/food/how-the-french-influenced-american-cuisine
Check out all the Quick and Dirty Tips shows:
www.quickanddirtytips.com/podcasts
FOLLOW CLEVER COOKSTR
Facebook: https://www.facebook.com/CookstrCooks
Twitter: https://twitter.com/cookstr
Pinterest: https://www.pinterest.com/cookstr/
Read the transcript at http://www.quickanddirtytips.com/house-home/food/how-the-french-influenced-american-cuisine
Check out all the Quick and Dirty Tips shows:
www.quickanddirtytips.com/podcasts
FOLLOW CLEVER COOKSTR
Facebook: https://www.facebook.com/CookstrCooks
Twitter: https://twitter.com/cookstr
Pinterest: https://www.pinterest.com/cookstr/
Hosted on Acast. See acast.com/privacy for more information.