
Episode 92
092 CC 10 Basics of Good Home Cooking
Q&A with Sara Moulton
The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks · Macmillan Holdings, LLC
March 15, 201618m 53s
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Show Notes
Our guest today is Sara Moulton, chef, and award-winning cookbook author. Her new book, Sara Moulton’s Home Cooking 101: How to Make Everything Taste Better, shares her philosophy on great home cooking in ten indispensable tips. Read the full transcript here: http://bit.ly/1UxNe8w
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