Season 1 · Episode 103
Episode 103: Dr. Sarah Taber on Food Safety and Food System Viability
The Checkout · Errol Schweizer
February 3, 2022
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Show Notes
1:00 – How did you end up writing about food and farming?
9:15 - On food safety and it’s larger implications in food systems.
17:30 - On-farm food safety issues.
23:00 - On the roots of inequity and colonialism in the food system.
30:00 - On conventional food production and policy intersections.
37:30 - On the development of rural demographics.
48:15 - On Wendell Berry
57:00 - Critiques of the Good Food Movement.
1:05 - On farm viability.
1:13 - Book Recommendations!