Episode 1969
Making Sense of the New Nutrition Guidelines
Epidemiologist and nutrition professor Deirdre Tobias talks about the new nutrition guidelines released last week and how they could impact what American health and diets.
January 13, 202638m 58s
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Show Notes
Deirdre Tobias, epidemiologist at Brigham & Women's Hospital and assistant professor in the department of nutrition at Harvard T.H. Chan School of Public Health, talks about the new nutrition guidelines released last week and how they could impact what American health and diets.
Topics
healthnutritionfoodrfk_jrlocal_wnycdietary_guidelinesmedicinediet