
The Sour Hour - Episode 59
Part II of Jay and Moscow's conversation with Oxford, Connecticut's OEC Brewing, one of the most unique sour beer producers in the world.
The Brewing Network Presents | The Sour Hour
May 30, 20171h 13m
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Show Notes
Part II of Jay and Moscow's conversation with Oxford, Connecticut's OEC Brewing, one of the most unique sour beer producers in the world.
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