The Sour Hour - Episode 53
The conversation with Bruery Terreux's production supervisor Jeremy Grinkey continues on this episode of The Sour Hour, with further beer tastings accompanying a deep dive into his program's fundamentals.
The Brewing Network Presents | The Sour Hour
February 28, 20171h 5m
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Show Notes
The conversation with Bruery Terreux's production supervisor Jeremy Grinkey continues on this episode of The Sour Hour, with further beer tastings accompanying a deep dive into his program's fundamentals.
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