Episode 113
The Sour Hour | Episode 113
Wildflower Brewing and Blending from Sydney, Australia
The Brewing Network Presents | The Sour Hour
October 16, 20191h 4m
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Show Notes
All the way from Sydney, Australia, the guys from Wildflower Brewing and Blending join Jay and Moscow in-studio on this episode of The Sour Hour. Wildflower balances the tart, funky characteristics of their house culture using bacteria foraged from New South Wales to deliver beers with length, nuance and subtlety. Tune in and get all the inside info!
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